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The 10 Best-Rated Restaurants In Baguio
7. Choco-late de Batirol
Pine trees rustling in the wind, the cool breeze caressing your face, and steam rising up from your mug. This is the year-round scenario at Choco-late de Batirol, a garden cafe in Baguio that specializes in everyone’s favorite cold weather drink — hot chocolate! Using the traditional method of mixing tsokolate in a metal pot with a batirol, your drink is served to you indulgently thick and rich! Choco-late de Batirol, Baguio The Traditional blend is the favorite here, a simple but delicious combination of bitter and sweet. But for other flavors, they have strawberry, orange, almond, choco mallows, and cinnamon. Pair your Choco-late de Batirol drink with their homemade Filipino breakfast treats like Bibingka, Suman sa Lihia, and Turon de Langka. Choco-late de Batirol can be found at Igorot Park, Camp John Hay, Baguio, Benguet.
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